Global Chicory Market Insights, Forecast to 2025

  • ID:PD008359
  • October 2019
  • QY Research
                          

Chicory Market Research Report offered by DecisionDatabases.com provides a detailed study on the industrial development of the market under the forecast period 2019-2025. The Global Chicory Industry Report gives an elaborate information about the market size, share and analyzes the complete value chain the report also covers the market dynamics enriching business strategists with quality data about the Chicory market.

This report studies the global market size of Chicory in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Chicory in these regions.

This research report categorizes the global Chicory market by players/brands, region, type and application. This report also studies the global market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels, distributors and Porter's Five Forces Analysis.

Chicory (Chicorium intybus) is a somewhat woody, perennial herbaceous plant of the dandelion family usually with bright blue flowers, rarely white or pink. It can be found throughout all parts of Africa, Europe, and other temperate regions of the world.

Chicory root is commonly processed for food and beverage industry. The leaves of the chicory plant are also in demand in markets around the world; the leaves are used in the preparation of salads and eaten raw as greens.

In this report, statistics are related to commercial processing products of chicory root, including chicory flour, roasted chicory, liquid chicory, and instant chicory.

Chicory industry is concentrated highly. Currently, there are many chicory products producing companies in the world chicory industry. The main market players are Beneo, Cosucra, Sensus and Leroux. These four companies occupied 85.02% of the global production. The production of chicory will increase to 114410 MT in 2017 from 80181 MT in 2012 with average growth rate of 7.37%. Europe is the largest production region with rich raw material source.

The global consumption value of chicory increases with the 6.13% average growth rate. Europe is the largest consumption region due to the bigger demand of downstream applications. In 2016, these this region occupied 53.91% of the global consumption volume in total.

Chicory products mainly include three forms, which include chicory flour, roasted chicory, chicory inulin and others. And each type has application industries relatively. With medical effect and flavour of chicory, the downstream application industries will need more chicory products. So, chicory has a huge market potential in the future. Manufacturers engaged in the industry are trying to produce good performance chicory through improving technology.

In 2017, the global Chicory market size was xx million US$ and is forecast to xx million US in 2025, growing at a CAGR of xx% from 2018. The objectives of this study are to define, segment, and project the size of the Chicory market based on company, product type, application and key regions.

The various contributors involved in the value chain of Chicory include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in the Chicory include

  • Beneo
  • Cosucra
  • Sensus
  • Leroux
  • Violf
  • PMV Nutrient Products
  • FARMVILLA

Market Size Split by Type

  • Chicory Flour
  • Roasted Chicory
  • Chicory Inulin
  • Others

Market Size Split by Application

  • Beverage Industry
  • Food Industry
  • Health Care Products and Medicines

Market size split by Region

  • North America
  • United States
  • Canada
  • Mexico
  • Asia-Pacific
  • China
  • India
  • Japan
  • South Korea
  • Australia
  • Indonesia
  • Singapore
  • Malaysia
  • Philippines
  • Thailand
  • Vietnam
  • Europe
  • Germany
  • France
  • UK
  • Italy
  • Spain
  • Russia
  • Central & South America
  • Brazil
  • Rest of Central & South America
  • Middle East & Africa
  • GCC Countries
  • Turkey
  • Egypt
  • South Africa

The study objectives of this report are:

  • To study and analyze the global Chicory market size (value & volume) by company, key regions/countries, products and application, history data from 2013 to 2017, and forecast to 2025.
  • To understand the structure of Chicory market by identifying its various subsegments.
  • To share detailed information about the key factors influencing the growth of the market (growth potential, opportunities, drivers, industry-specific challenges and risks).
  • Focuses on the key global Chicory manufacturers, to define, describe and analyze the sales volume, value, market share, market competition landscape, SWOT analysis and development plans in next few years.
  • To analyze the Chicory with respect to individual growth trends, future prospects, and their contribution to the total market.
  • To project the value and volume of Chicory submarkets, with respect to key regions (along with their respective key countries).
  • To analyze competitive developments such as expansions, agreements, new product launches, and acquisitions in the market.
  • To strategically profile the key players and comprehensively analyze their growth strategies.

Table of Contents

1 Study Coverage

1.1 Chicory Product

1.2 Key Market Segments

1.3 Key Manufacturers Covered

1.4 Market by Type

1.4.1 Global Chicory Market Size Growth Rate by Type

1.4.2 Chicory Flour

1.4.3 Roasted Chicory

1.4.4 Chicory Inulin

1.4.5 Others

1.5 Market by Application

1.5.1 Global Chicory Market Size Growth Rate by Application

1.5.2 Beverage Industry

1.5.3 Food Industry

1.5.4 Health Care Products and Medicines

1.6 Study Objectives

1.7 Years Considered

2 Executive Summary

2.1 Global Chicory Market Size

2.1.1 Global Chicory Revenue 2016-2025

2.1.2 Global Chicory Sales 2016-2025

2.2 Chicory Growth Rate by Regions

2.2.1 Global Chicory Sales by Regions

2.2.2 Global Chicory Revenue by Regions

3 Breakdown Data by Manufacturers

3.1 Chicory Sales by Manufacturers

3.1.1 Chicory Sales by Manufacturers

3.1.2 Chicory Sales Market Share by Manufacturers

3.1.3 Global Chicory Market Concentration Ratio (CR5 and HHI)

3.2 Chicory Revenue by Manufacturers

3.2.1 Chicory Revenue by Manufacturers (2016-2018)

3.2.2 Chicory Revenue Share by Manufacturers (2016-2018)

3.3 Chicory Price by Manufacturers

3.4 Chicory Manufacturing Base Distribution, Product Types

3.4.1 Chicory Manufacturers Manufacturing Base Distribution, Headquarters

3.4.2 Manufacturers Chicory Product Category

3.4.3 Date of International Manufacturers Enter into Chicory Market

3.5 Manufacturers Mergers & Acquisitions, Expansion Plans

4 Breakdown Data by Type

4.1 Global Chicory Sales by Type

4.2 Global Chicory Revenue by Type

4.3 Chicory Price by Type

5 Breakdown Data by Application

5.1 Overview

5.2 Global Chicory Breakdown Data by Application

6 North America

6.1 North America Chicory by Countries

6.1.1 North America Chicory Sales by Countries

6.1.2 North America Chicory Revenue by Countries

6.1.3 United States

6.1.4 Canada

6.1.5 Mexico

6.2 North America Chicory by Type

6.3 North America Chicory by Application

6.4 North America Chicory by Company

7 Europe

7.1 Europe Chicory by Countries

7.1.1 Europe Chicory Sales by Countries

7.1.2 Europe Chicory Revenue by Countries

7.1.3 Germany

7.1.4 France

7.1.5 UK

7.1.6 Italy

7.1.7 Russia

7.2 Europe Chicory by Type

7.3 Europe Chicory by Application

7.4 Europe Chicory by Company

8 Asia Pacific

8.1 Asia Pacific Chicory by Countries

8.1.1 Asia Pacific Chicory Sales by Countries

8.1.2 Asia Pacific Chicory Revenue by Countries

8.1.3 China

8.1.4 Japan

8.1.5 Korea

8.1.6 India

8.1.7 Australia

8.1.8 Indonesia

8.1.9 Malaysia

8.1.10 Philippines

8.1.11 Thailand

8.1.12 Vietnam

8.1.13 Singapore

8.2 Asia Pacific Chicory by Type

8.3 Asia Pacific Chicory by Application

8.4 Asia Pacific Chicory by Company

9 Central & South America

9.1 Central & South America Chicory by Countries

9.1.1 Central & South America Chicory Sales by Countries

9.1.2 Central & South America Chicory Revenue by Countries

9.1.3 Brazil

9.2 Central & South America Chicory by Type

9.3 Central & South America Chicory by Application

9.4 Central & South America Chicory by Company

10 Middle East and Africa

10.1 Middle East and Africa Chicory by Countries

10.1.1 Middle East and Africa Chicory Sales by Countries

10.1.2 Middle East and Africa Chicory Revenue by Countries

10.1.3 GCC Countries

10.1.4 Turkey

10.1.5 Egypt

10.1.6 South Africa

10.2 Middle East and Africa Chicory by Type

10.3 Middle East and Africa Chicory by Application

10.4 Middle East and Africa Chicory by Company

11 Company Profiles

11.1 Beneo

11.1.1 Beneo Company Details

11.1.2 Company Description

11.1.3 Sales, Revenue and Gross Margin of Chicory

11.1.4 Chicory Product Description

11.1.5 Recent Development

11.2 Cosucra

11.2.1 Cosucra Company Details

11.2.2 Company Description

11.2.3 Sales, Revenue and Gross Margin of Chicory

11.2.4 Chicory Product Description

11.2.5 Recent Development

11.3 Sensus

11.3.1 Sensus Company Details

11.3.2 Company Description

11.3.3 Sales, Revenue and Gross Margin of Chicory

11.3.4 Chicory Product Description

11.3.5 Recent Development

11.4 Leroux

11.4.1 Leroux Company Details

11.4.2 Company Description

11.4.3 Sales, Revenue and Gross Margin of Chicory

11.4.4 Chicory Product Description

11.4.5 Recent Development

11.5 Violf

11.5.1 Violf Company Details

11.5.2 Company Description

11.5.3 Sales, Revenue and Gross Margin of Chicory

11.5.4 Chicory Product Description

11.5.5 Recent Development

11.6 PMV Nutrient Products

11.6.1 PMV Nutrient Products Company Details

11.6.2 Company Description

11.6.3 Sales, Revenue and Gross Margin of Chicory

11.6.4 Chicory Product Description

11.6.5 Recent Development

11.7 FARMVILLA

11.7.1 FARMVILLA Company Details

11.7.2 Company Description

11.7.3 Sales, Revenue and Gross Margin of Chicory

11.7.4 Chicory Product Description

11.7.5 Recent Development

12 Market Opportunities, Challenges, Risks and Influences Factors Analysis

12.1 Market Opportunities and Drivers

12.2 Market Challenges

12.3 Market Risks/Restraints

12.4 Key World Economic Indicators

13 Value Chain and Sales Channels Analysis

13.1 Value Chain Analysis

13.1.1 Typical Suppliers of Key Chicory Raw Material

13.1.2 Chicory Customers

13.2 Sales Channels Analysis

13.2.1 Sales Channels Analysis

13.2.2 Distributors

14 Research Findings and Conclusion

15 Appendix

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Agriculture
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