Maltitols are sugar alcohol, which are as sweet as table sugar i.e. sucrose. They are good substitute to sugar with similar properties of sucrose. These are made by hydrogenation of disaccharide maltose. It is polyol mainly produced from corn syrup. Maltitols are low-digestible carbohydrates used as sugar replacers with special advantages such as being less caloric than table sugar, does not promote tooth decay and has less effect on blood glucose as compared to table sugar. Maltitols provides approximately calories between 2 and 3 kcalories/g.
Maltitols are segmented based on their physical forms as crystallized, powdered, and syrup forms. Crystallized maltitols are most widely used form of maltitols in various applications followed by powdered maltitols. It has many applications in food products and beverage products. As it is a good substitute for sucrose (table sugar), it has applications as sweeteners for many products especially for diabetic control or products for diabetic and dietetic population. It has applications in food and confectionaries, personal care, pharmaceuticals, etc.
Maltitols are around 90% as sweet as sugar, non-cariogenic, good in taste, less caloric, versatile in use when compared to other polyols, thus its demand is expected to increase in the forecasted period. Leys, Maltisweet and SweetPearl are some of the famous maltitol product brands in the global maltitols market.
Global maltitols market is also segmented on the basis on geography as North America, Europe, Asia Pacific, Latin America, Middle East and Africa. Cargill, Roquette, SPI Polyols, Lesys (Mitsubishi Shoji Foodtech), Futaste, Tereos Sryal, Wilmar, Prinova, Huakang Pharma, Shandong Lujian Biological Technology, Dancheng Caixin Sugar and many others are the leading companies in the business of maltitols in the global market.
Decision Databases is involved in providing research reports and company profiles in the global maltitols market in terms of revenue and output/volume. Market drivers, opportunities and restraints are thoroughly studied which influences the market. This study is further utilized for the overall analysis of the market. The maltitols market is segmented based on the global applications, geographic presence, by products and ingredients. We offer an inclusive category-specific market outlook. We provide access to a comprehensive collection of companies in the industry. The companies can strategize and execute business operations through our competitor analysis. Find the global industry analysis, market size, share, growth, and trends information in our maltitols profiles.
SEGMENTATION IN REPORTS:
Maltitols By Their Physical Forms:
1. INTRODUCTION OF MALTITOLS
2. EXECUTIVE SUMMARY
3. MARKET ANALYSIS OF MALTITOLS
4. MALTITOLS MARKET ANALYSIS BY PHYSICAL FORMS
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Mannitols are colourless crystalline sugar alcohol found in plants that taste like sucrose. Mannitols are naturally occurring polyols, mostly produced by read more..