Cheese is a food ingredient made from pressed curd of milk. The preparation of cheese differs in North America as they are made from more than one cheese combination. Today, cheese is an important food ingredient consumed daily by people in North America.
The North American cheese market report segments the market by cheese types and geography. Cheese types segments the report as processed cheese and unprocessed cheese. Processed cheese can be further classified as spreadable processed cheese and unspreadable processed cheese. Unprocessed cheese is bifurcated as hard cheese that includes packaged hard cheese and unpackaged hard cheese, soft cheese and spreadable unprocessed cheese.
Affluent consumers are seeking for rich flavour, artisanal and handcrafted unprocessed cheese over processed cheese. Additionally, health benefits and varieties of cheese are attracting the consumers. Modern and fast-paced lifestyle has accelerated the growth of market in this region. Flourishing fast food industry is a major consumer of cheese, has fueled the growth of cheese in North America. Cheese storage, especially for short life spanned cheese impedes the market growth. Obesity is another concern that hinders the cheese market growth. However, manufacturers are focusing on healthy cheese products.
North America is led by economies such as the U.S., Canada and Mexico. The U.S. is the principal producer of cheese in the North America cheese market. In quest of quality foods, unprocessed cheese are at high demand in North America specifically the U.S. Mexico is projected to be the fastest growing market for cheese in North America.
The report also covers the complete competitive landscape of the North American Cheese market with company profiles of key players such as:
- Mondelez International Group (Kraft)
- Sargento Foods Inc.
- Agropur Cooperative
- Saputo Inc.
- Nestle
- Marin French Cheese Company
- Sigma Alimentos
- Parmalat Canada
- Tillamook Cheese Factory
SEGMENTATIONS IN REPORT:
North American Cheese By Types:
- Processed Cheese
- Unprocessed Cheese
North American Cheese By Region:
The North American Cheese Market has been exhibited in detail in the following chapters -
Chapter 1 Cheese Market Preface
Chapter 2 Executive Summary
Chapter 3 Cheese Industry Analysis
Chapter 4 Cheese Market Value Chain Analysis
Chapter 5 Cheese Market Analysis By Types
Chapter 6 Cheese Market Analysis By Region
Chapter 7 Competitive Landscape Of Cheese Companies
Chapter 8 Company Profiles Of Cheese Industry